Philanthropy

When we combine our efforts with your support, the results are extraordinary.
Making a gift fuels the innovation and momentum that sets the Southern California Food Allergy Institute apart. It fuels the passion for discovery and research from lab to patient at a remarkable pace. What takes 10 to 15 years elsewhere, the Southern California Food Allergy Institute has done in five years.

Ways to Give

If you're not yet a donor, we can help. Simply choose the type of gift you're interested in learning more about or want to give now to get started.

For more information on how to give a gift, please contact Sarah Winfrey at giving@socalfoodallergy.org.

Select a Way of Giving to Learn More

Major Gifts

Corporate Giving

Foundation Giving

Give from a Donor Advised Fund, Stocks, or Bonds

Supporting the Southern California Food Allergy Institute's revolutionary research, clinical care, and patient advocacy offers individuals opportunities to get more deeply involved in furthering the organization's goal of Food Freedom for all. Make a gift today to support a lifetime of freedom for our patients.
By partnering with TPIRC and the Southern California Food Allergy Institute, your company or organization will be associated with one of the leading rare and orphan disease biotech, patient advocacy, and clinical research centers in country, and you'll give us more opportunities to accelerate discoveries and treatments.

Treatments invented at TPIRC and Southern California Food Allergy Institute have helped us treat more than 6,000 patients since 2015. We're working to drive breakthroughs in food anaphylaxis, cystic fibrosis, bronchiectasis, airway inflammatory disease, and immunodeficiency. We need your help to keep making discoveries that improve the lives of thousands of children and adults.

Whether you're a Fortune 500 company, a small business owner or a professional organization, your partnership can help us achieve our goal: helping our patients live a life without fear.
Foundation grants provide essential funding for our work in biotech, patient advocacy, and clinical research for patients with rare and orphan diseases. Research and program grants go immediately to provide services to the thousands of children and families we serve at TPIRC and the Southern California Food Allergy Institute.
Gifts of stocks, bonds, and donor-advised funds are a strategic way to support the Southern California Food Allergy Institute while securing tax benefits to maximize your support.

When you give to the Southern California Food Allergy Institute, you are giving hope and the power to heal.

Every day at the Southern California Food Allergy Institute, researchers and providers deliver groundbreaking discoveries that we translate into treatment and education for rare diseases, such as, food allergies, cystic fibrosis, bronchiectasis, and airway inflammatory disorders, and immunodeficiency.

Friends like you provide the resources we need to find new tools and treatments.

Get Involved

Thank you for your interest in supporting the Southern California Food Allergy Institute through holding a fundraiser to benefit our program research, treatment, and education. Every dollar raised supports Southern California Food Allergy Institute changing the lives of children suffering from food allergies, giving them the ability to achieve Food Freedom and eat any food in any quantity, without restrictions
For more information on how you can support the Southern California Food Allergy Institute, please contact us at:
giving@socalfoodallergy.org | (562) 490-9900 ext. 319

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Create a Fundraiser
Turn your passion into a way to raise funds for Southern California Food Allergy Institute!

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Create a Fundraiser
Turn your passion into a way to raise funds for the Southern California Food Allergy Institute! Here are a few types of events that you could do:

Workplace Giving — fundraise at work

Fitness or Sports Event — raise funds by running a marathon or holding an event at your favorite fitness center

Restaurant/Brewery Night — host a night at your favorite place to eat with a portion of the sales donated

School Fundraiser — whether you are a student, teacher or parent, you can raise funds at school while educating your child's classmates about food allergies

Create Your Own Fundraiser — create an event around your favorite activity

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Schedule a Call
Have ideas? We'd love to talk to you about them!

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Schedule a Call
If you are interested in fundraising with us, we want to hear from and work with you too:

Talk through your ideas with you


Answer questions


Connect you with someone that has organized an event like this before


Kick-start your planning process

Fundraising for the Southern California Food Allergy Institute.

Get inspired by some of our patients and partners who have taken the initiative to help fundraise for the Southern California Food Allergy Institute!

Storey has a story to tell!

Lemonade, home-made slime, and nut-free baked goods — that's all Storey needed to host her own successful Food Freedom fundraiser! A 10-year-old food allergy entrepreneur, Storey grabbed her two best friends, Chiara and Julie, and in one short weekend established a philanthropic enterprise! With Storey's inspiration, we kicked-off October's Food Freedom Month! Not only did she and her friends raise $565 to help support the journey to Food Freedom for children with food allergies, they also had the opportunity to educate their community and 5th grade class on the prevalence of life-threatening food allergies. A perfect example of fundraising for Food Freedom! What started off as a school project, ended with a meaningful contribution to Southern California Food Allergy Institute and all the patients we serve. Thank you, Storey, Chiara and Julie!

Sarah Winfrey

Sarah Winfrey is the head of philanthropy at the Translational Pulmonary & Immunology Research Center (TPIRC). In this role, Winfrey provides strategic leadership for all aspects of TPIRC's and the Southern California Food Allergy Institute's philanthropic efforts as the clinic and biomedical research center enters a new era of growth and development.

Winfrey's philanthropy team oversees a diverse portfolio of fundraising programs and activities that support our mission-driven enterprise.

Previously, Winfrey served in leadership and fundraising positions for City of Hope, the YMCA, and California Hospital Medical Center - Hope Street Family Center.
If you would like to learn more about how to contribute, contact Sarah at giving@socalfoodallergy.org.

Annual Report

Learn more about our philanthropy efforts through our annual report.

Giving Stories

Van Donation Celebration
The Southern California Food Allergy Institute recently celebrated the addition of a brand new van, thanks to the incredible generosity of Glenn and Gigi Moss from the Moss Bros. Auto Group. The Moss' are one of our TIP families who have continued to support us throughout their granddaughters' treatments. Casey King, the Moss' daughter, has had her three children in the TIP™ program since 2016. A special dedication on the van states “Supporting the Mighty King Sisters." It comes from stories Casey would tell her daughters as she was giving them their doses in the morning.

This new van allows our Food Lab to move into a bigger facility and gives us the ability to transport our patient doses to our clinic and other clinics we will open in the future! We are touched and beyond grateful for this donation which will allow us to increase our production as we continue to increase our patient population.